Cheeseburger Cups
Rating
Serves: 8

Is There Anything Better Than Bite-Sized Cheeseburger Cups? The answers is no.
Ingredients
- 8 refrigerated biscuits
- 1 lb. ground beef
- ½ cup ketchup
- 1 tsp Worcestershire
- 1 Tbsp. mustard
- 2 Tbsp. brown sugar
- 8 small slices of cheese
- Toppings of your choice
Instructions
- Crumble and cook the beef in a skillet. Drain.
- Mix in ketchup, Worcestershire, mustard, and brown sugar.
- Grease a muffin tin, and line 8 cups with the refrigerated biscuits.
- Divide the meat mixture among the 8 cups, and bake at 400°F/204°C for 10-15 minutes, until the biscuit dough is brown.
- Top with cheese and bake an additional 5 minutes.
Here’s a video that shows you how to make it:
Transform cheeseburgers into bite-sized cups! 🍔FULL RECIPE: http://bzfd.it/2pVBB45
Julkaissut Tasty Keskiviikkona 3. toukokuuta 2017