Salted Caramel Eggnog
Rating
Serves: 1 - 2
This is the ONLY thing your eggnog is missing.
Ingredients
- ¼ c. caramel sauce, warmed
- 4 oz. eggnog
- 1 oz. spiced rum
- kosher salt
- whipped cream, for garnish
- Toffee bits, for garnish
- Pinch ground nutmeg, for garnish
- Flaky sea salt, for garnish
Instructions
- Coat inside of a mug with warm caramel sauce.
- In a small saucepan over medium heat, heat eggnog until warm. Add eggnog, spiced rum, and pinch of salt to mug and stir gently.
- Top with whipped cream, toffee bits, a pinch of nutmeg, and flaky sea salt. Serve.
How To Make Salted Caramel Eggnog
This is the ONLY thing your eggnog is missing. Full recipe: http://dlsh.it/dSAXQW0
Julkaissut Delish Tiistaina 5. joulukuuta 2017