Oven-Fried Pickles

Oven-Fried Pickles


It's no secret that Delish is obsessed with crazy pickle recipes. One of our all-time favorites: fried pickles.
  • 1 c. panko bread crumbs
  • ¼ c. freshly chopped dill
  • 2 tbsp. melted butter
  • ½ tsp. garlic powder
  • ¼ tsp. cayenne pepper
  • Kosher salt
  • Freshly ground black pepper
  • ½ c. all-purpose flour
  • 2 large eggs
  • 1 c. pickle slices, patted dry with paper towels
  • Ranch dressing, for dipping
  1. Preheat oven to 450° and line a large baking sheet with parchment paper. In a shallow bowl, stir together bread crumbs, dill, melted butter, garlic powder, and cayenne and season with salt and pepper. Put flour in another shallow bowl. In a third bowl, beat eggs.
  2. Working in batches, toss pickles in flour until lightly coated, then dip in eggs, then toss in panko mixture until fully coated.
  3. Place pickles on prepared baking sheet and bake until golden and crispy, about 15 minutes.
  4. Serve with ranch.

How To Make Oven Fried Pickles

These Oven Fried Pickles have all of the crunch and none of the guilt. Full recipe: http://dlsh.it/zPrjSRX

Julkaissut Delish Lauantaina 1. syyskuuta 2018