Dill Pickle Cheeseball
Rating
Honestly, I don't know why we didn't think of this sooner.
Ingredients
- FOR THE CHEESEBALL
- 16 oz. cream cheese, softened to room temperature
- 1 c. shredded Cheddar
- 1 c. shredded mozzarella
- ½ c. chopped dill pickles
- 1 tbsp. finely chopped dill
- 1 tbsp. pickle juice
- ½ tsp. garlic powder
- ½ tsp. paprika
- kosher salt
- Freshly ground black pepper
- FOR THE COATING
- 8 slices bacon, cooked and finely chopped
- ½ c. shredded Cheddar
- 2 tbsp. finely chopped dill
Instructions
- In a large bowl, mix together cream cheese, cheddar, mozzarella, pickles, dill, pickle juice, garlic powder and paprika until combined, then season with salt and pepper. Form mixture into one large ball.
- Make coating: In a shallow bowl or plate, mix together bacon, cheddar and dill.
- Roll cheeseball in the mixture until fully coated and serve.
How To Make A Dill Pickle Cheese Ball
You'll hate how much you love this pickle cheese ball.Full recipe: http://dlsh.it/1fefOSD
Julkaissut Delish Maanantaina 7. tammikuuta 2019
