Cookie Dough Bowls
Rating
All bowls should be edible bowls.
Ingredients
- 1 c. butter, melted
- 1 c. brown sugar
- ¾ c. granulated sugar
- 2½ c. all-purpose flour
- ¼ c. whole milk
- 1 tsp. pure vanilla extract
- ½ tsp. kosher salt
- 1½ c. mini chocolate chips
- Ice cream, for serving
- Chocolate sauce, for drizzling
Instructions
- In a large bowl, beat melted butter, brown sugar, and granulated sugar until smooth and pale. Stir in flour, milk, vanilla and salt and stir until combined. Fold in chocolate chips.
- Cover the bottom of a 12-cup muffin pan with plastic wrap.
- Press about ¼ cup of cookie dough around each inverted muffin pan cup to create a bowl. (Depending how thick you make each bowl, you may only have enough dough for 9 or 10 cups.)
- Place the whole pan in the freezer and freeze until solid, about 4 hours.
- Scoop ice cream into bowls, drizzle with chocolate sauce and serve immediately.
How To Make Cookie Dough Bowls
These bowls are made out of PURE cookie dough 🤭Full recipe: http://dlsh.it/cxLdTwF
Julkaissut Delish Torstaina 17. tammikuuta 2019
