Parmesan Cauliflower Bites
Rating
Meet your new fave way to eat cauli.
Ingredients
- 1 head cauliflower, cut into florets
- 3 large eggs, lightly whisked
- 1½ c. panko bread crumbs (or regular bread crumbs)
- ½ c. finely grated Parmesan
- ½ tsp. dried Italian seasoning
- kosher salt
- Freshly ground black pepper
- marinara, for serving
Instructions
- Preheat oven to 400 degrees F.
- Add panko, cheese and Italian seasoning to a large bowl. Season with salt and pepper. Then mix everything together until thoroughly combined.
- Dip cauliflower pieces in egg and then roll in bread crumb mixture until fully coated and place on a baking sheet lined with parchment paper. You may need to press on the coating to help get it to stick to the cauliflower bites. Repeat until all cauliflower is coated.
- Bake for about 20-25 minutes, or until coating is golden brown and crunchy. Serve with marinara sauce.
How To Make Parmesan Cauliflower Bites
Your holiday party needs a low-calorie app like these Parmesan Cauliflower Bites.Full recipe: http://dlsh.it/xTcWjTC
Julkaissut Delish Maanantaina 28. marraskuuta 2016
