Valentine's Day Bark
The perfect sweet for your sweetie.
- 24 oz. semisweet chocolate, melted
- 6 oz. white chocolate, melted
- 1½ c. pretzels
- 2 tbsp. heart sprinkles
- white sprinkles
- Red sprinkles
- Pink sprinkles
- Line a small baking sheet with parchment paper. Spread semisweet chocolate onto parchment paper in an even layer. Scatter all over with pretzels and red, pink and white sprinkles.
- Transfer white chocolate to a piping bag (or a ziplock bag snipped at one corner) and pipe white chocolate into the center of each pretzel until the middle is filled entirely. Place a heart sprinkle in the center of each pretzel. Refrigerate until set, about 1 hour.
This Valentine's Day Bark is so much more thoughtful than a box of chocolates.Full recipe: http://dlsh.it/eAXUjpK
Julkaissut Delish Maanantaina 13. helmikuuta 2017