Keto Bacon Sushi

Keto Bacon Sushi

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If you're on the keto diet, you need to know about "Bacon Sushi"
Ingredients
  • 6 slices bacon, halved
  • 2 Persian cucumbers, thinly sliced
  • 2 medium carrots, thinly sliced
  • 1 avocado, sliced
  • 4 oz. cream cheese, softened
  • Sesame seeds, for garnish
Instructions
  1. Preheat oven to 400º. Line a baking sheet with aluminum foil and fit it with a cooling rack. Lay bacon halves in an even layer and bake until slightly crisp but still pliable, 11 to 13 minutes.
  2. Meanwhile, cut cucumbers, carrots, and avocado into sections roughly the width of the bacon.
  3. When bacon is cool enough to touch, spread an even layer of cream cheese on each slice. Divide vegetables evenly between the bacon and place on one end. Roll up vegetables tightly.
  4. Garnish with sesame seeds and serve.

How To Make Keto Bacon Sushi

If you're on the keto diet, you need to know about "Bacon Sushi" 🥓Full recipe: http://dlsh.it/ktTwHif

Julkaissut Delish Tiistaina 19. helmikuuta 2019

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