Carrot Patch Brownies
Carrots never looked so cute.
- Cooking spray, for pan
- Parchment paper, for pan and baking sheet
- 1 box brownie mix, plus ingredients called for on box
- 1½ c. white chocolate chips
- 1 tbsp. coconut oil
- 10 drops Orange food coloring
- 12 wooden skewers, for dipping
- 12 large strawberries
- 1 tub chocolate frosting
- 1 package oreo cookies, crushed
- Robin Eggs candies, for garnish
- Preheat oven to 350° and spray the inside of a 9”-x-13” baking pan with cooking spray. Line pan with parchment paper and spray parchment paper with cooking spray.
- Prepare brownie batter according to package instructions. Pour batter into prepared pan and bake until a toothpick has moist crumbs, 28 to 30 minutes, then let cool.
- Make orange frosting: In a small, deep bowl, microwave white chocolate chips on high for one minute, stirring every 20 seconds to remove clumps. Add coconut oil and orange food coloring, then mix until combined.
- Make carrots: Line a large baking sheet with parchment paper. Pierce each strawberry with a skewer and dunk the strawberries in melted orange chocolate, repeating to coat, if necessary. Place on lined baking sheet and refrigerate until set, 15 minutes.
- Make carrot patch: Remove cooled brownies and frost with chocolate frosting, then top with crushed Oreos. Top brownies with strawberries and garnish with Robin Eggs. Slice into squares and serve.
Carrot Patch Brownies are the no-fail Easter dessert you'll make every single year.Full recipe: http://dlsh.it/nIqUgwv
Julkaissut Delish Perjantaina 22. maaliskuuta 2019