Frozen Sangria Fruit Cups

Frozen Sangria Fruit Cups

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Feel free to sub in any of your favorite fruits--and go with white wine instead if you prefer it!
Ingredients
  • 2 c. dry red wine
  • 2 tbsp. lemon juice
  • 2 tbsp. orange liqueur
  • 1 large apple, preferably honeycrisp, cut into small pieces
  • 14 green grapes, cut into small pieces
  • 6 strawberries, hulled and cut into small pieces
Instructions
  1. In a large measuring cup, stir together the red wine, lemon juice, and orange liqueur.
  2. In a medium bowl, combine the fruit. Line a 12-cup muffin tin with foil or silicone liners. Divide fruit among liners and pour sangria mixture over the top. Freeze until solid, 1 to 2 hours.

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