Caramel Apple Grapes

Caramel Apple Grapes

Rating 

These are so adorably poppable.
Ingredients
  • ½ lb. seedless green grapes
  • 1 c. caramel vodka
  • 1 c. Caramel
  • 1 c. Chopped peanuts
Instructions
  1. Soak grapes in caramel vodka and refrigerate 1 hour.
  2. Drain grapes and pat dry with paper towels.
  3. Poke toothpicks in grapes, then dip in caramel and peanuts. Transfer to a parchment-lined baking sheet to let set.
  4. Serve.

 

Comments

comments