Rumchata Jell-O Shots
Rating
RumChata fans, these jell-o shots go down TOO easy.
Ingredients
- 1 c. water
- 1 (3-oz.) packet cherry Jell-O
- 1 c. Rumchata
- Cool Whip, for garnish
- Cinnamon sugar, for garnish
Instructions
- Bring water to a boil in a medium saucepan. Whisk in packet of Jell-O mix, stirring until completely dissolved. Turn off heat. Pour in rumchata, mixing until thoroughly combined.
- Pour into a large measuring cup, small pitcher or another glass so it's easier to pour into the shot glasses.
- Pour the Jell-O mixture into each of the shot glasses. Place the shot glasses into the refrigerator until the Jell-o sets, about 2 hours.
- Dollop with Cool Whip then sprinkle with cinnamon sugar.
