Maple Bacon Carrots
Sweet, savory, rich, and tender.
- 12 medium carrots, peeled
- 12 strips bacon
- ¼ maple syrup
- Freshly ground black pepper
- Preheat oven to 400°. Wrap each carrot in one strip of bacon, and place bacon ends down on a large baking sheet. Brush all over with maple syrup and season with black pepper.
- Bake 10 minutes, remove from oven, and brush with remaining maple syrup. Bake 15 minutes more, or until carrots are tender and bacon is crisp. Serve.