Print Creamy Kale & Gnocchi Bake Rating 5 from 1 reviews This Creamy Kale & Gnocchi Bake is healthy AND cozy. Ingredients 2 tbsp. extra-virgin olive oil 2 (10-oz.) bunches kale, stems removed and leaves torn (about 24 packed c.… Continue Reading
Print Cinnamon Baked Pears Rating 5 from 1 reviews Fresh pears are halved, topped with sweetened oats and nuts, then baked and topped with ice cream to create a delicious, fruity treat. Ingredients 4 ripe pears ½ c. melted butter… Continue Reading
Print Cheesy Chicken Broccoli Bake Rating 5 from 1 reviews Cheesy Chicken Broccoli Bake is perfection in every bite. Ingredients 1 tbsp. extra-virgin olive oil 1 c. small yellow onion, chopped 2 cloves garlic, minced 1 lb. boneless, skinless chicken… Continue Reading
Print Chicken Alfredo Bake Rating 5 from 1 reviews Think of this as a creamier baked ziti. Penne tossed with creamy alfredo sauce, chicken, and (a lot) of mozzarella — need we say more? Ingredients 1 lb. penne 4 tbsp.… Continue Reading
Print Cauliflower Baked Ziti Rating 5 from 1 reviews Cauliflower baked ziti will make you actually want to eat your vegetables. Ingredients 1 tbsp. extra-virgin olive oil 1 medium onion, chopped 2 cloves garlic, minced Pinch crushed red pepper flakes… Continue Reading
Print Baked Scallops Rating 5 from 1 reviews Crispy Baked Scallops are buttery and crispy with panko, Parmesan Cheese, paprika, butter and olive oil baked in a high temperature oven in just 15 minutes.? Ingredients 16 large sea scallops ,… Continue Reading
Print Loaded Baked Potatoes with Bacon and Cheddar Rating 5 from 1 reviews Undeniably a 5-Star Loaded Baked Potato. Bacon and Cheddar galore. Ingredients 4 large russet potatoes ¼ c. butter ¼ c. sour cream ¼ c. freshly chopped chives… Continue Reading
Print Baked Scallops Rating 5 from 1 reviews These buttery scallops are dipped in a mixture of butter and garlic first and then baked in Panko and Parmesan coating. It takes less than 30 minutes. Ingredients 1 lb sea scallops… Continue Reading
Print Chicken Parm Rigatoni Bake Rating 5 from 1 reviews This Chicken Parm Bake is the best way to eat pasta this week! Ingredients FOR THE CHICKEN NUGGETS 1 lb. chicken breasts, chopped into bite-sized pieces 2 large eggs, beaten… Continue Reading
Print Twice Baked Breakfast Potatoes Rating 5 from 1 reviews Sunny side eggs, crispy bacon and melted cheese, nestled in hollowed baked potatoes. This twice Baked Breakfast Potatoes recipe is crazy delicious! Ingredients 2 medium russet potatoes, scrubbed and pricked… Continue Reading