Fish Cakes
Print Fish Cakes Rating 5 from 1 reviews Crispy fish cakes with roasted pepper sauce can be made with any white fish, canned salmon, or even crab. Bake them or air fryer them! Ingredients Roasted Red Pepper Sauce ¼ cup… Continue Reading
Print Fish Cakes Rating 5 from 1 reviews Crispy fish cakes with roasted pepper sauce can be made with any white fish, canned salmon, or even crab. Bake them or air fryer them! Ingredients Roasted Red Pepper Sauce ¼ cup… Continue Reading
Print Cuban Sliders Rating 5 from 1 reviews These Cuban Sliders are about to become your new go-to party dish! Think melty Swiss cheese, dill pickles, and all the meaty goodness of a Cuban sandwich, but bite-sized and perfect for… Continue Reading
Print Boursin Mashed Potatoes Rating 5 from 1 reviews Decadent Boursin mashed potatoes are incredibly creamy and perfectly seasoned. Level up your mashed potatoes with butter, heavy cream, and the addition of Boursin cheese, a soft gourmet cheese. Ingredients 2… Continue Reading
Print White Bean and Sausage Soup Rating 5 from 1 reviews Whip up a bowl of this White Bean and Sausage Soup and have a broth-based meal full of meats and veggies that is hearty as much as it is… Continue Reading
Print Delicious Diced Potatoes Rating 5 from 1 reviews Crispy on the outside, tender on the inside, Delicious Diced Potatoes for the win! Ingredients 2 pounds Yukon Gold or Russet potatoes known for their great roasting qualities 1 teaspoon dried… Continue Reading
Print Pan Seared Salmon Rating 5 from 1 reviews Classy, simple, and tasty: Pan Seared Salmon will become your go-to salmon recipe. Ingredients 4 salmon fillets 6 ounces each, skin-on, about 1 inch thick 1 teaspoon sea salt ¼ teaspoon… Continue Reading
Print Peanut Butter Frosting Rating 5 from 1 reviews Perfectly sweet and creamy, Peanut Butter Frosting can be a smooth or crunchy topping for your favorite cakes and cupcakes. Ingredients 1 cup unsalted butter softened to room temperature (226g) 1… Continue Reading
Print Walnut Shrimp Rating 5 from 1 reviews This honey walnut shrimp recipe is better than takeout! The tender, lightly coated and fried golden shrimp, offers a satisfying crunch. Ingredients 1.5 pounds Shrimp (30 pieces of XL or jumbo sized,… Continue Reading
Print Creamy Garlic Chicken Rating 5 from 1 reviews This Creamy Garlic Chicken will leave you speechless! It’s made with a luscious, garlic-infused sauce and it’s perfect for an easy weeknight meal. Ingredients 2 boneless, skinless chicken breasts (about 1.3… Continue Reading
Print Irish Nachos Rating 5 from 1 reviews ‘Irish Nachos’ are made with thin russet potato slices, topped with melty cheddar cheese, sour cream, bacon bits, and chives! Toasted to golden perfection, they’re sure to be a crowd-pleaser! Ingredients 3-4… Continue Reading