Print Pasta Puttanesca Rating 5 from 1 reviews Pasta Puttanesca is the weeknight dinner that will impress the whole fam. Ingredients ¼ c. extra-virgin olive oil 4 cloves garlic, smashed 4 anchovy fillets, chopped 1 (28-oz.) can diced tomatoes ½… Continue Reading
Print Tomato Spinach Sausage Pasta Recipe Rating 5 from 1 reviews This sausage pasta dinner recipe is crazy delicious and only 30 minutes of work! One of the best sausage pasta recipe ever! Ingredients 1 lb (450g) Italian sausage meat… Continue Reading
Print Cherry Tomato Pasta Rating 5 from 1 reviews This Cherry Tomato Pasta is restaurant-worthy. Ingredients Kosher salt 12 oz. orecchiette ⅓ c. extra-virgin olive oil 4 large cloves garlic, thinly sliced 2 tbsp. tomato paste 5 c. cherry tomatoes,… Continue Reading
Print Cherry Tomato Pasta Rating 5 from 1 reviews This Cherry Tomato Pasta is restaurant-worthy. Ingredients Kosher salt 12 oz. orecchiette ⅓ c. extra-virgin olive oil 4 large cloves garlic, thinly sliced 2 tbsp. tomato paste 5 c. cherry tomatoes,… Continue Reading
Print Pot Roast Pasta Rating 5 from 1 reviews Pot Roast Pasta is the best pasta your crock-pot will EVER make. Ingredients 2 tbsp. extra-virgin olive oil, divided 2½ lb. beef chuck roast 1 medium yellow onion, chopped 4 medium… Continue Reading
Print Red Chili Ricotta Pasta Rating 5 from 1 reviews We could eat this Red Chili Ricotta Pasta every day, FOREVER. Ingredients 3 slices rustic white bread or sourdough, preferably day old 2 tbsp. butter, melted 1 tsp. freshly chopped… Continue Reading
Print One-Pan Tuna Pasta Rating 5 from 1 reviews Did I hear someone say sun-dried tomatoes? Ingredients 8 oz. long pasta such as bucatini, linguine or spaghetti Kosher salt 1 c. sun-dried tomatoes, preferably not in oil 1 tbsp. capers… Continue Reading
Print Bacon Shrimp Pasta Rating 5 from 1 reviews This is all we’re making from now until forever. Ingredients 6 slices bacon, chopped 1 lb. medium shrimp, peeled and deveined kosher salt Freshly ground black pepper 1 tsp. crushed red… Continue Reading
Print Creamy Mushroom Pasta Rating 5 from 1 reviews Repeat after us: “I want Creamy Mushroom Pasta and I want it NOW!” Ingredients 3 tbsp. extra-virgin olive oil ¾ c. chopped pecans 2 sprigs fresh rosemary (optional) 1 tsp. lemon… Continue Reading
Print Pasta e Fagioli Rating 5 from 1 reviews Pasta e Fagioli will keep you warm all winter long. Ingredients 2 tbsp. extra-virgin olive oil ½ lb. spicy (or sweet) Italian sausage 1 medium yellow onion, finely chopped 2 medium… Continue Reading