Print Blackened Salmon in Creamy Cajun Sauce Rating 5 from 1 reviews This Blackened Salmon is quick and easy and delivers restaurant flavor with minimal effort!! Ingredients SALMON 4 (6-8 oz. each) skinless salmon fillets olive oil melted butter optional… Continue Reading
Print Baked Salmon with Dill Sauce Rating 5 from 1 reviews Baked Salmon with Dill Sauce is wonderfully healthy, gloriously flavorful and deeply satisfying! Ingredients SALMON 4 (6 oz.) wild salmon fish fillets OR 1 wild Alaskan salmon fillet 2… Continue Reading
Print Bruschetta Salmon Rating 5 from 1 reviews If you love our Tuscan Butter Salmon, you’ll love this recipe. It’s got similar vibes but is much lighter and brighter without all the cream. Ingredients 4 (6-oz.) salmon fillets 1 tsp.… Continue Reading
Print Salmon Sushi Bowl Recipe Rating 5 from 1 reviews Transform a Philadelphia sushi roll into a healthy salmon sushi bowl! Eat as a solo lunch, healthy side or serve to a sushi-loving crowd. Ingredients 2 cups white rice cooked… Continue Reading
Print Spicy Salmon Bowls Rating 5 from 1 reviews Spicy Salmon Bowls are WAY better than sushi. Ingredients FOR THE SALMON ⅓ c. low-sodium soy sauce ⅓ c. extra-virgin olive oil ¼ c. chili garlic sauce Juice of 1 lime… Continue Reading
Lemony salmon kebabs are about to be your go-to for grilling season.
Balsamic glazes make everything better.
This salmon has a simple sauce that’s made right in the pan. A little kick from the cajun seasoning and a little sweet from the honey.Perfect combo. Continue Reading
Our viral Tuscan Butter Salmon is now even EASIER to make.
Feeding a crowd? This Maple Bacon Salmon is just the thing. Loaded with smoky flavor, it’ll turn even the biggest fish skeptics into fans. Continue Reading