Chocolate Banana Crescent Rolls
 
 
These Chocolate Banana Crescent Rolls require little effort but have ALL the reward.
Author:
Recipe type: Dessert
Cuisine: American
Ingredients
  • 1 8-oz tube crescent dough
  • ½ c. chocolate chips, melted
  • 2 large bananas, quartered
  • Egg wash
  • ¼ c. cinnamon sugar
Instructions
  1. Preheat oven to 375° and line a large baking sheet with parchment paper.
  2. Unroll crescent roll dough and separate dough into 8 triangles. Spread melted chocolate over each triangle, leaving a thin border of dough around the edges. Top with each with a piece of banana and roll up.
  3. Brush each roll-up with egg wash then sprinkle with cinnamon-sugar. Spread them out on baking sheet and bake until the roll-ups are golden, about 20 minutes.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2017/04/26/chocolate-banana-crescent-rolls/