Moscato Truffles
Prep time
Total time
Moscato lovers: how many of these truffles are you throwing back this weekend?!
Author: Delish/Photo credits to delish.com
Recipe type: Dessert
Cuisine: American
Serves: 10
Ingredients
- 2 tbsp. heavy cream
- 2 c. white chocolate chips
- ¼ c. moscato
- Pinch salt
- Pink sanding sugar
Instructions
- Set up a double boiler by placing a medium heatproof bowl over a small pot of simmering water. Add cream and chocolate chips and stir until melted. (The mixture will be very thick!)
- Turn off heat and stir in the moscato and salt. Refrigerate until chocolate mixture is firm enough to roll into balls, about 1 hour.
- Roll balls in pink and white sanding sugar until fully coated.
- Refrigerate until ready to serve. Serve with moscato!
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2017/12/05/moscato-truffles/