Salted Caramel Eggnog
 
 
This is the ONLY thing your eggnog is missing.
Author:
Recipe type: Dessert
Cuisine: American
Serves: 1 - 2
Ingredients
  • ¼ c. caramel sauce, warmed
  • 4 oz. eggnog
  • 1 oz. spiced rum
  • kosher salt
  • whipped cream, for garnish
  • Toffee bits, for garnish
  • Pinch ground nutmeg, for garnish
  • Flaky sea salt, for garnish
Instructions
  1. Coat inside of a mug with warm caramel sauce.
  2. In a small saucepan over medium heat, heat eggnog until warm. Add eggnog, spiced rum, and pinch of salt to mug and stir gently.
  3. Top with whipped cream, toffee bits, a pinch of nutmeg, and flaky sea salt. Serve.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2017/12/06/salted-caramel-eggnog/