Hot Cocoa Ice Cream
 
 
This ice cream is just as easy as making hot cocoa.
Author:
Recipe type: Dessert
Cuisine: American
Serves: 8 - 10
Ingredients
  • 3 c. heavy cream
  • 1 14-oz. can sweetened condensed milk
  • 2-3 hot cocoa packets
  • 1 c. mini marshmallows, plus more for garnish
Instructions
  1. In a stand mixer fitted with the whisk attachment, beat heavy cream until stiff peaks form.
  2. Fold in sweetened condensed milk, hot cocoa packets, and mini marshmallows.
  3. Transfer mixture to a 9"-x-5" loaf pan and smooth the top with a spatula. Top with additional marshmallows and freeze until firm, 5 hours.
  4. When ready to serve, remove from freezer to let soften, 10 minutes.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2017/12/07/hot-cocoa-ice-cream/