Making breakfast for a crowd just got SO much faster thanks to this
Author: Delish/Photo credits to delish.com
Recipe type: Breakfast
Cuisine: American
Serves: 4 - 6
Ingredients
1 can crescent dough
6 eggs
⅔ c. Monterey Jack
4 slices cooked bacon
kosher salt
Freshly ground black pepper
1 tbsp. Chopped chives, for garnish
Instructions
Preheat oven to 400°. Line a medium baking sheet with parchment paper. Place crescent dough on baking sheet and pinch seams together.
Fold edges of dough in to create a crust. Crack eggs onto crescent dough and sprinkle with cheese. Place bacon on top and season all over with salt and pepper.
Carefully transfer baking sheet to oven and bake until crust is golden and egg whites are set, 10 to 15 minutes.
Garnish with chives. Slice into squares and serve warm.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2017/12/28/crescent-breakfast-tart/