Salami Chips
 
Prep time
Cook time
Total time
 
If you love bacon, you'll be obsessed with this low-carb snack.
Author:
Recipe type: Appetizer
Cuisine: American
Ingredients
  • ½ lb. sliced salami
  • ½ c. mayonnaise
  • 2 tbsp. red wine vinegar
  • 1 tbsp. parsley, finely chopped
  • 2 tsp. Dijon mustard
  • 1 tsp. dried oregano
  • kosher salt
  • Freshly ground black pepper
Instructions
  1. Preheat oven to 325° and line a medium baking sheet with parchment paper. Place salami in a single layer on baking sheet and bake until crisp, 20-25 minutes.
  2. Meanwhile, make sauce: in a medium bowl, combine remaining ingredients. Whisk until smooth. Serve salami chips with sauce on side.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2018/01/15/salami-chips/