Feeling under the weather? You need to know about Immunity-Boosting Infused Waters.
Author: Delish/Photo credits to delish.com
Recipe type: Drinks
Cuisine: American
Ingredients
Culligan-filtered water
FOR ICE CUBES:
½ c. mint leaves
Culligan-filtered water
FOR GINGER GRAPEFRUIT WATER:
¼ grapefruit, sliced into rounds and quartered, plus more for garnish
1-in. peeled ginger, sliced into rounds
FOR WATERMELON LIME WATER:
½ c. watermelon, cubed
½ lime, thinly sliced into rounds, plus more for garnish
FOR BLUEBERRY TUMERIC WATER:
½ c. blueberries
1 tsp. tumeric
Mint sprig, for garnish
Instructions
Make mint ice cubes: Place a few mint leaves into each ice cube mold. Fill tray with Culligan-filtered water and place in freezer for 6 hours, up to overnight, until frozen.
Make infused water of your choice: Place ingredients into glass and add mint ice cubes. Top with Culligan filtered water and stir. Garnish and serve.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2018/03/08/immunity-boosting-infused-waters/