Recipe of the day - Heinz Beanz Breakfast Burrito!
Author: Twisted.com
Recipe type: Appetizer
Ingredients
600g Heinz Beanz
8 flour tortilla wraps
3 eggs
100g mushrooms, diced
150g peppers, diced
200g potatoes, peeled and diced
170g sausages
60g Cheddar
45ml skimmed milk
2 tsp vegetable oil
5g butter
Oregano, ½ tsp
Salt and pepper, to taste
Instructions
Place sausages, potatoes, mushrooms and peppers on a baking sheet. Drizzle everything with oil and season with salt and pepper to taste. Cook at 200ÂșC for 20 minutes or until cooked through.
Whisk together eggs, milk, and salt and pepper to taste. Heat butter in a non stick pan over medium-low heat. Gently fold your eggs until loosely scrambled and just cooked through. Set aside
Microwave your Heinz Beanz until hot.
Slice your sausages and lay out a tortilla. Add a couple tbsps of potatoes, mushrooms and peppers, spoon on Heinz Baked Beanz, then lay on 2 or 3 slices of sausage and top with scrambled eggs and cheese. Fold in the sides and roll tightly into a burrito shape.
Heat a non-stick pan over medium heat. Brush with oil. Place burritos seam side down and pan sear until golden brown on both sides.
Enjoy!
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2018/11/30/heinz-beanz-breakfast-burrito/