Warning! This stuff is DEADLY. It may taste innocent, but there's a lot of booze in there
Author: Delish/Photo credits to delish.com
Recipe type: Drinks
Ingredients
2 c. whole milk
2 tbsp. granulated sugar
2 tbsp. unsweetened cocoa powder
Pinch kosher salt
½ c. semisweet chocolate chips
1 c. RumChata
2 oz. peppermint schnapps
FOR TOPPING
Whipped cream
Chopped Andes
Whole Andes
Chocolate sauce, for drizzling
Instructions
In a small saucepan over medium heat, bring milk to a simmer. Whisk in sugar and cocoa powder and stir until no lumps remain. Stir in chocolate chips and cook, stirring occasionally, until the chocolate is completely melted. Turn heat to low and stir in in Rumchata and schnapps. Warm to desired temperature, then remove from heat and pour into mugs.
Top each mug with whipped cream, a drizzle of chocolate sauce, chopped Andes, and a whole Andes, and serve.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2018/12/18/andes-mint-hotchata/