Dill Pickle Cheeseball
 
 
Honestly, I don't know why we didn't think of this sooner.
Author:
Recipe type: Appetizer
Ingredients
  • FOR THE CHEESEBALL
  • 16 oz. cream cheese, softened to room temperature
  • 1 c. shredded Cheddar
  • 1 c. shredded mozzarella
  • ½ c. chopped dill pickles
  • 1 tbsp. finely chopped dill
  • 1 tbsp. pickle juice
  • ½ tsp. garlic powder
  • ½ tsp. paprika
  • kosher salt
  • Freshly ground black pepper
  • FOR THE COATING
  • 8 slices bacon, cooked and finely chopped
  • ½ c. shredded Cheddar
  • 2 tbsp. finely chopped dill
Instructions
  1. In a large bowl, mix together cream cheese, cheddar, mozzarella, pickles, dill, pickle juice, garlic powder and paprika until combined, then season with salt and pepper. Form mixture into one large ball.
  2. Make coating: In a shallow bowl or plate, mix together bacon, cheddar and dill.
  3. Roll cheeseball in the mixture until fully coated and serve.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2019/01/08/dill-pickle-cheeseball/