Jalapeño Popper Hasselback Chicken
 
 
Combined with chicken, bucketloads of cheese and that classic prerequisite for a good time, double cream, you are onto a winner.
Recipe type: Main
Ingredients
  • 1 cup cream cheese
  • 6 Jalapeno peppers
  • 2 cups mixed mozzarella & cheddar
  • 1 tbsp salt
  • 1 tbsp pepper
  • ¾ cup double cream
  • 4 chicken breasts
  • Sliced cheddar cheese
  • Thinly cut bacon, cooked until crisp and cut into narrow strips
  • Salt
  • Pepper
Instructions
  1. In a large bowl mix together the cream cheese, jalapenos, two cheeses, salt, pepper and cream. Set aside.
  2. Cut parallel slices down the length of each chicken breast then lay them in a greased skillet and insert alternate slices of cheese and bacon into each.
  3. Season then spoon over dollops of the cheesy popper mixture. Bake for around 40 - 50 minutes until the sauce is bubbling and the chicken has cooked through.
  4. Serve with salad to offset all that dairy.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2019/02/13/jalapeno-popper-hasselback-chicken/