Here at Delish we've found that a recipe is often only as good as it's sauce, and this sweet & spicy yogurt is our latest obsession.
Author: Delish/Photo credits to delish.com
Recipe type: Appetizer
Ingredients
3 large sweet potatoes (about 1½ lbs.), cut into ½" wedges
2 tbsp. extra-virgin olive oil
1 tsp. paprika
½ tsp. ground cumin
Kosher salt
Freshly ground black pepper
½ large jalapeño, minced
1 TWO GOOD Vanilla Greek Lowfat Yogurt (5.3-oz. Container)
1 tsp. lime zest, plus more for garnish
1 tbsp. lime juice
Instructions
Preheat oven to 425°. On a rimmed baking sheet, toss sweet potatoes with oil, paprika, and cumin. Season with salt and pepper and spread into a single layer. Roast until golden, turning ½ way through, about 25 minutes.
In a small bowl, combine yogurt with jalapeño, lime zest, and juice. Season with salt and pepper.
Serve warm potato wedges with sauce and more lime zest over top.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2019/02/14/roasted-sweet-potato-wedges/