Banana Pudding Pancakes
 
 
Your excuse to eat banana pudding for breakfast.
Author:
Recipe type: Dessert
Ingredients
  • 2 medium bananas
  • 1½ c. pancake mix
  • 1 (3.5-oz.) packet instant vanilla pudding
  • 1½ c. milk
  • ½ c. crushed Nilla wafers, plus more for garnish
  • Cool Whip, for garnish
  • Maple Syrup, for garnish
Instructions
  1. Grease a medium nonstick pan with cooking spray and warm over medium-low heat. In a large bowl, mash 1 banana. Add pancake mix, pudding mix, milk, and wafer crumbs, and whisk until combined.
  2. Add ¼ cup batter to the pan and cook until golden and edges bubble, about 2 minutes per side. Working in batches, repeat with remaining batter.
  3. Slice the second banana. Put one pancake on the plate, add Cool whip, banana slices, and repeat. Top the stack with Cool whip, banana, crushed Nilla wafers, and syrup.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2019/03/18/banana-pudding-pancakes/