This 2-in-1 dessert is a guaranteed crowd-pleaser. Sure, banana bread is great, but a swirl of cheesecake takes it to a whole new place.
Author: Delish/Photo credits to delish.com
Recipe type: Dessert
Ingredients
FOR BANANA BREAD
Cooking spray
3 medium-sized ripe bananas
⅔ c. packed brown sugar
2 large eggs
4 tbsp. melted butter
1 tsp. pure vanilla extract
2 c. all-purpose flour
1 tsp. baking soda
½ tsp. kosher salt
1 c. semisweet chocolate chips
FOR CHEESECAKE
6 oz. cream cheese, softened
1 large egg
3 tbsp. granulated sugar
2 tbsp. all-purpose flour
Pinch kosher salt
Instructions
Preheat oven to 350° and grease a 10" skillet with cooking spray. In a large bowl, mash bananas until smooth. Add sugar, eggs, butter, and vanilla and whisk to combine.
Add flour, baking soda, and salt and stir until just incorporated. Fold in chocolate chips.
Make cheesecake: In a medium bowl, whisk to combine cream cheese, egg, sugar, flour, and salt.
Add banana bread batter to skillet. Dollop cream cheese mixture all over the top of banana bread, then use a butter knife to swirl the two batters together.
Smooth top and bake until a toothpick inserted into the center comes out clean, 30 to 35 minutes.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2019/03/19/skillet-cheesecake-banana-bread/