Mini Oreo Cheesecakes
 
 
No-bake, no problem. These mini cheesecakes are the easiest party desserts.
Author:
Recipe type: Dessert
Ingredients
  • 8 oz. cream cheese, at room temperature
  • 1 tsp. vanilla extract
  • ½ c. sweetened condensed milk
  • 1 c. heavy cream
  • ¼ c. powdered sugar
  • ½ c. Oreo crumbs
  • 12 whole Oreo cookies
Instructions
  1. With a hand mixer, combine cream cheese, vanilla, sweetened condensed milk, heavy cream and powdered sugar. Mix until fully combined. Fold in Oreo crumbs.
  2. Line a muffin tin with cupcake liners. Put one Oreo in each cupcake liner. With a large ice cream scoop, fill the each cupcake liner with cheesecake batter. Cover with plastic wrap and freeze for 6 hours, or until firm. Or for a more mousse-like texture, place in fridge for 1 hour.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2019/04/05/mini-oreo-cheesecakes/