Fairtrade Hot Chocolate Stirrers
 
 
These hot chocolate sticks are a delicious and versatile use of Fairtrade chocolates. A super simple recipe that creates a luscious hot drink.
Author:
Recipe type: Dessert
Ingredients
  • Chocolate stirrers
  • 125ml double cream
  • 1 can sweetened condensed milk
  • 510g Fairtrade milk chocolate, finely chopped
  • 130g Fairtrade dark 70% chocolate, finely chopped
  • 21 lollipop sticks
  • Assorted crushed Fairtrade chocolate bars
  • Hot Chocolate
  • 600ml milk
Instructions
  1. Heat cream and condensed milk over medium heat together until bubbling. Pour over the chopped chocolate and let sit for 30 seconds to melt. Stir together until combined.
  2. Pour mix into silicone ice cube moulds and let sit to harden about, 15 minutes.
  3. Stick a popsicle stick in the centre of each ice cube. Sprinkle with an assortment of crushed Fairtrade chocolate bars.
  4. Set in the fridge for 3-4 hours to set.
  5. To make hot chocolate, heat milk until steaming. Place a hot chocolate stick in the mug and let warm up. Stir vigorously to mix together.
  6. Enjoy!
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2019/04/05/fairtrade-hot-chocolate-stirrers/