Caesar Dip
 
 
Caesar dip is the new salad.
Author:
Recipe type: Appetizer
Ingredients
  • 8 oz. cream cheese, softened to room temperature
  • 1 c. shredded mozzarella
  • ½ c. finely grated Parmesan
  • ½ c. sundried tomatoes
  • 4 oz. frozen chopped spinach, defrosted and squeezed dry
  • ½ c. Caesar dressing
  • Juice of ½ lemon
  • ½ tsp. chopped thyme leaves
  • Little gem lettuce (or romaine hearts), for serving
  • baguette, sliced and toasted
Instructions
  1. Preheat oven to 350 degrees F. Grease a small baking dish with butter or nonstick cooking spray.
  2. Mix all ingredients, aside from the lettuce and bread, in a large bowl until evenly combined. Transfer to prepared baking dish. Bake until the cheese is bubbly and starting to turn golden, about 20 minutes.
  3. Serve warm with toasted bread and lettuce.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2019/04/15/caesar-dip/