Pickle Sub
Author: Delish/Photo credits to delish.com
Recipe type: Appetizer
Serves: 3
- 3 large pickles
- Mustard, if desired
- Mayonnaise, if desired
- 6 slices ham
- 3 slices provolone
- 1 tomato, sliced
- Slice pickles in half lengthwise. Using a spoon, scoop out the seeds.
- Spread mustard and mayo on the bottom “bun” of the pickles. Top with ham, cheese, and tomatoes. Top with the other pickle “bun” and serve.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2019/05/01/pickle-sub-2/
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