Color-Changing Margaritas
 
 
These margaritas change colors RIGHT before your eyes.
Author:
Recipe type: Dessert
Ingredients
  • 2 c. sliced purple cabbage
  • 4 c. boiling water
  • ¼ c. kosher salt or coarse sea salt, for rim
  • 8 oz. tequila
  • 4 oz. triple sec
  • 3 oz. freshly squeezed lime juice
  • 1 c. lemonade
  • 4 lime wedges, for garnish
Instructions
  1. Place cabbage in a large heat-safe bowl. Pour boiling water over cabbage and let sit until water turns deep blue, 5 minutes. Strain out cabbage and let water cool.
  2. When water is no longer hot, transfer to ice trays. Freeze until solid, 4 hours.
  3. In a medium pitcher or measuring cup, combine tequila with triple sec, lime juice, and lemonade. Wet rims of glasses with a lime wedge and dip in salt.
  4. Place purple ice cubes in glasses and divide margarita between them. Garnish with a lime wedge and serve.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2019/05/02/color-changing-margaritas/