These are extremely delicious and we're guilty of eating too many of them.
Author: Delish/Photo credits to delish.com
Recipe type: Appetizer
Ingredients
1 tbsp. extra-virgin olive oil
1 lb. Italian sausage
1 c. shredded cheddar, divided
2 oz. cream cheese
2 tbsp. grated Parmesan
1 large egg
1 c. almond flour
1 tsp. baking powder
½ tsp. kosher salt
Instructions
Preheat oven to 400° and line a baking sheet with parchment paper.
In a large skillet over medium-high heat, heat oil. Add sausage and cook, breaking meat up with a wooden spoon, until golden, about 7 minutes. Remove from heat.
In a medium microwave-safe bowl, melt together ¼ cup cheddar, cream cheese, and Parmesan. Add cooked sausage, egg, almond flour, baking powder, and salt and stir to combine. Stir in remaining ¾ cup cheddar.
Using a small cookie scoop, form mixture into 1" balls and place on prepared baking sheet. Bake until sausage is cooked through and golden, 20 to 22 minutes.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2019/05/18/keto-sausage-puffs/