Grilled Halloumi Bruschetta
 
 
If you aren't making Grilled Halloumi Bruschetta this summer... BIG mistake.
Author:
Recipe type: Main
Ingredients
  • 2 pt. cherry tomatoes, quartered
  • 3 tbsp. extra-virgin olive oil, plus more for brushing
  • 2 tbsp. red wine vinegar
  • ¼ c. thinly sliced basil
  • 2 cloves garlic, minced
  • 1 tsp. dried oregano
  • ½ tsp. kosher salt
  • Pinch crushed red pepper flakes
  • 2 (8-oz.) packages halloumi, thinly sliced lengthwise
Instructions
  1. In a large bowl, toss together tomatoes, oil, vinegar, basil, garlic, oregano, salt, and a pinch of red pepper flakes.
  2. Preheat grill or grill pan over medium-high heat. Brush halloumi slices on both sides lightly with oil and place on grill. Cook until golden, about 5 minutes per side.
  3. Place grilled halloumi on a platter and top with tomatoes.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2019/05/21/grilled-halloumi-bruschetta/