Don't talk to us until we've had our (boozy) coffee.
Author: Delish/Photo credits to delish.com
Recipe type: Dessert
Ingredients
2¼ c. cold brew, divided
½ c. milk
¼ c. Baileys Irish Cream
¼ c. vodka
Whipped cream, for garnish
Chocolate sauce, for garnish
Caramel sauce, for garnish
Instructions
Fill an ice cube tray with 2 cups cold brew. Freeze until solid, 2 to 3 hours.
Combine frozen coffee cubes with remaining cold brew, milk, Baileys, and vodka in blender. Blend until smooth.
Drizzle chocolate and caramel into each of your glasses. Divide slushy evenly between glasses, then top with whipped cream, more caramel and more chocolate. Serve with straws.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2019/06/23/baileys-coffee-slushies/