We love the addition of cinnamon and cayenne in this Mexican version, meant for true spice-lovers.
Author: Delish/Photo credits to delish.com
Recipe type: Drinks
Ingredients
2½ c. whole milk
½ tsp. ground cinnamon, plus more for garnish
Pinch cayenne pepper (optional)
6 oz. semisweet chocolate, chopped, plus more for garnish
½ tsp. pure vanilla extract
Pinch kosher salt
Marshmallows, for serving
Instructions
In a small sauce pan over medium heat, whisk to combine milk, cinnamon, and cayenne if using. Heat, stirring occasionally, until bubbles begin to appear where the milk meets the pan.
Remove pan from heat and whisk in chocolate, vanilla, and salt until chocolate is melted.
Divide into mugs and top with marshmallows, a sprinkle of cinnamon, and chopped chocolate before serving.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2019/10/05/mexican-hot-chocolate/