Slow-Cooker Pulled Chicken is so easy, it practically makes itself.
Author: Delish/Photo credits to delish.com
Recipe type: Appetizer
Ingredients
1¾ c. barbecue sauce
¼ c. packed dark brown sugar
2 tbsp. apple cider vinegar
1 tsp. sweet paprika
1 tsp. garlic powder
Kosher salt
Freshly ground black pepper
2½ lb. boneless skinless chicken breasts
Brioche buns, coleslaw, and pickles, for serving
Instructions
In a slow cooker, combine barbecue sauce, brown sugar, vinegar, paprika, and garlic powder. Season generously with salt and pepper. Add chicken breasts and turn to coat breasts.
Cover and cook on high for 2 hours or on low for 4 hours.