Make the perfect fall dessert with this recipe for honey roasted pears. You'll love how simple the recipe is, even though it comes off as fancy!
Author: coldweathercomfort.com
Recipe type: Dessert
Ingredients
8 Pears Peeled and cored
8 Tbsp Butter Cubed in ½ inch pieces
Salt
5 Sprigs Thyme
2 Bay Leaves
½ Cup Honey
Creme Fraiche, Vanilla Ice Cream Optional
Instructions
Preheat oven to 400 degrees
Peel, halve and core pears. Place on a parchment lined baking sheet core side up. Top each pear with butter and a pinch of salt. Scatter thyme and bay leaves over pears and drizzle with honey.
Bake pears, turning every 15 minutes or so until cooked through and golden in color, about 1 hour. Transfer to a serving dish and serve warm with creme fraiche or vanilla ice cream. Enjoy!
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2021/07/12/honey-roasted-pears/