Preheat oven to 400ยบ. In a small skillet over medium heat, cook bacon until crispy, 8 minutes. Drain fat. Add maple syrup to skillet and stir until combined.
On a parchment-lined baking sheet, roll out puff pastry. Place brie on top and top with all but 1 or 2 tablespoons of maple-bacon mixture. Fold up each corner of puff pastry, brushing each with corner with egg wash.
Top with pecans and remaining maple-bacon mixture.
Bake until puff pastry is golden (cover with foil if too dark).
Serve immediately with bread.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2021/08/25/maple-bacon-baked-brie/