Best-Ever Turkey Meatloaf
 
 
Our best-ever Turkey Meatloaf recipe is pure gold.
Author:
Recipe type: Main
Ingredients
  • Cooking spray
  • 1 tbsp. extra-virgin olive oil
  • 1 large onion, chopped
  • Kosher salt
  • Freshly ground black pepper
  • 3 cloves garlic, minced
  • 1 tbsp. finely chopped rosemary
  • 1 tsp. chopped thyme leaves
  • 2 lb. ground turkey
  • ¾ c. bread crumbs
  • ½ c. milk
  • 2 tbsp. Worcestershire sauce
  • 1 large egg
  • ⅓ c. ketchup
  • 2 tbsp. brown sugar
Instructions
  1. Preheat oven to 325° and lightly grease a large deep baking dish with cooking spray. In large skillet over medium heat, heat oil. Add onion and cook until soft, about 5 minutes. Season with salt and pepper then stir in garlic and herbs. Cook until fragrant, 1 minute. Remove from heat and let cool slightly.
  2. In a large bowl, mix ground turkey, breadcrumbs, milk, Worcestershire, egg, and cooked vegetables until combined. Season with salt and pepper.
  3. On prepared baking dish, form meat mixture into a loaf. In a small bowl, stir ketchup and brown sugar until combined, then brush over loaf. Bake until internal temperature reaches 160°, about 1 hour 20 minutes.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2021/09/16/best-ever-turkey-meatloaf/