Drunken Pumpkin Latte
 
 
Sometimes a regular Pumpkin Spice Latte just won't cut it. This boozy version is the perfect celebration of all things Fall.
Author:
Recipe type: Drinks
Ingredients
  • 2 tsp. pumpkin pie spice, divided
  • 3 tbsp. granulated sugar, divided
  • 1 lemon wedge
  • 1½ c. boiling water
  • 2 tbsp. espresso powder
  • 2 tbsp. sugar
  • 5 oz. RumChata
  • 3 oz. pumpkin pie vodka
  • Whipped cream, for garnish
Instructions
  1. Combine 1 teaspoon pumpkin pie spice and 1 tablespoon sugar on a small plate. Rim two coffee mugs with the lemon wedge, then dip in sanding sugar and spice mixture; reserve remaining sugar and spice mixture.
  2. In a heatproof measuring cup or bowl, stir the espresso powder, the remaining 2 tablespoons sugar, and the remaining teaspoon of pumpkin spice into the boiling water until dissolved. Add the rumchata and vodka. Stir to combine.
  3. Pour into prepare mugs. Top with whipped cream and sprinkle with some of the remaining sugar and spice mixture.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2021/09/16/drunken-pumpkin-latte/