Your holiday feast needs these Smashed Sweet Potatoes.
Author: Delish/Photo credits to delish.com
Recipe type: Main
Ingredients
2 large sweet potatoes, or 3 medium sweet potatoes
¼ c. butter, melted
3 garlic cloves, minced
1 tbsp. thyme leaves
kosher salt
Freshly ground black pepper
small pinch nutmeg
½ c. freshly grated Parmesan
Instructions
Preheat oven to 425° and slice potatoes into 1” thick rounds.
In a small bowl, combine butter, garlic and thyme and season with salt, pepper and a pinch of nutmeg. Whisk to combine. Pour butter mixture onto potato rounds and toss until coated. Place sweet potatoes in an even layer on a large baking sheet, about 1” apart.
Bake potatoes until fork tender, 25 to 30 minutes. Remove from oven and turn oven broiler to medium. Using a fork, potato masher, or the flat bottom of a glass, smash potato slices. Broil 3 to 5 minutes, until golden and crispy.
Sprinkle freshly grated parmesan onto rounds and serve.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2021/12/27/smashed-sweet-potatoes-2/