Bagel And Lox
 
 
Just make sure it's sliced thin!
Author:
Recipe type: Appetizer
Ingredients
  • FOR SCALLION DILL CREAM CHEESE
  • ⅔ cream cheese, slightly softened
  • 3 scallions, thinly sliced
  • 2 tsp. fresh dill, finely chopped
  • 2 tsp. lemon juice
  • 2 bagels, sliced and toasted if desired
  • 8 slices Lox, sliced paper thin
  • ⅔ c. schmear, such as cream cheese, tofu spread or whitefish salad
  • Thinly sliced tomato
  • Thinly sliced cucumber
  • Thinly sliced red onion
  • Capers
  • Fresh dill, for garnish
Instructions
  1. For the cream cheese: In a medium bowl fold together cream cheese, scallions, dill and lemon juice until fully combined
  2. For the bagels: Spread schmear equally on each slice of bagel. Top with 2 slices of lox, tomato, cucumber, red onion and capers. Serve the bagels open face and top with some fresh dill.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2022/03/17/bagel-and-lox/