Hummus — one of our fav snacks — gets a fall makeover with the addition of sweet pumpkin purée, warming cinnamon and smoky chipotle pepper.
Author: The Chef
Recipe type: Appetizer
Ingredients
1 c. pumpkin purée
1 (15-oz.) can chickpeas, drained and rinsed
½ c. tahini
¼ c. apple cider vinegar
2 tbsp. extra-virgin olive oil
1 chipotle pepper in adobo sauce
½ tsp. ground cinnamon, plus more for garnish
½ tsp. paprika, plus more for garnish
Kosher salt
1 tsp. toasted sesame seeds, for garnish
Pita chips, for serving
Instructions
In a large food processor, blend all ingredients until smooth. Season with salt and spoon into a bowl. Garnish with sesame seeds, paprika, and cinnamon.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2022/09/17/pumpkin-hummus/