Air Fryer Chocolate Chip Cookies are the easiest way to satisfy your craving—STAT—without overheating your kitchen or making a big mess.
Author: The Chef
Recipe type: Dessert
Ingredients
½ c. (1 stick) butter, melted
¼ c. packed brown sugar
¼ c. granulated sugar
1 large egg
1 tsp. pure vanilla extract
1½ c. all-purpose flour
½ tsp. baking soda
½ tsp. kosher salt
¾ c. chocolate chips
⅓ c. chopped walnuts
Instructions
In a medium bowl whisk together melted butter and sugars. Add egg and vanilla and whisk until incorporated. Add flour, baking soda, and salt and stir until just combined.
Place a small piece of parchment in the basket of an air fryer, making sure there is still room around the edges to allow air flow. Working in batches, use a large cookie scoop, about 3 tablespoons, and scoop dough onto parchment, leaving 2” between each cookie, press to flatten slightly.
Bake in air fryer at 350° for 8 minutes. Cookies will be golden and slightly soft. Let cool 5 minutes before serving.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2022/10/09/air-fryer-chocolate-chip-cookies/