Protein Pudding
Author: The Chef
Recipe type: Dessert
- 1 cup Greek yogurt non-fat or plant-based
- ½ cup chocolate protein powder
- 1 tablespoon sugar or sugar substitute optional
- In a large mixing bowl, whisk together the Greek yogurt and chocolate protein powder until the mixture is smooth and free of clumps.
- If you prefer a sweeter taste, stir in the sugar or sugar substitute to your liking.
- For a thicker consistency, cover the bowl and refrigerate the pudding for about an hour.
- Enjoy your protein pudding immediately after mixing, or chilled, as a nutritious and satisfying dessert.
Recipe by 5* trending recipes with videos at https://food.theffeed.com/2024/03/17/protein-pudding/
3.5.3251